Characteristics of alpha-amylase K, a novel amylase from a strain of bacillus subtilis [starch]

1979

Kennedy, J.F. | White, C.A. (Birmingham Univ. (UK). Dept. of Chemistry)


书目信息
Starch/Staerke (Germany, F.R.)
31 3 ISSN 0038-9056
页码
pp. 93-99
语言
英语
注释
14 ill., 5 tables; 24 ref. Summaries (De, En)
类型
Summary

1979-06-15
AGRIS AP
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