Purification and some physicochemical properties of five kinds of thermo-labile antigens from yeast [Saccharomyces cerevisiae] cell surface

1982

Tamai, Y. | Shinmoto, H. | Naiho, S. | Takakuwa, M. (Ehime Univ., Matsuyama (Japan). Coll. of Agriculture)


书目信息
Agricultural and Biological Chemistry (Japan)
46 12 ISSN 0002-1369
页码
pp. 2933-2943
其它主题
Propriete physico-chimique; Proteine / propriete thermochimique; Epuration; Proteinas / propiedades termoquimicas; Propiedades fisico-quimicas; Antigenos; Proteins / thermochemical properties; Purificacion
语言
英语
注释
17 ref.; Summary (En)
类型
Summary

1984-08-15
AGRIS AP