Dual effect of 2,4-D on ethylene production and ripening of tomato fruit tissue [dichlorophenoxyacetic acid]

1985

Vendrell, M. (CSIC, Barcelona (Spain). Inst. de Biologia)


书目信息
Physiologia Plantarum (Denmark)
64 4 ISSN 0031-9317
页码
pp. 559-563
其它主题
Respiracion; Lycopersicon esculentum / maduracion; Lycopersicon esculentum / maturation
语言
英语
注释
4 ill., 22 ref. Summary (En)
类型
Summary

1986-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 agris@fao.org