AGRIS - 国际农业科技情报系统

Changes in glycogen and lipid content during the early development of chum salmon (Oncorhynchus keta)

1985

Sakata, S. | Nakano, H. | Ando, Y. | Shirahata, S. (Hokkaido Regional Fisheries Research Lab., Yoichi (Japan))


书目信息
页码
pp. 79-82
其它主题
Contenido de lipidos/ fosfolipidos; Medicion del cuerpo; Glycogene; Lipid content / phospholipids; Stade de developpement animal; Salmon del pacifico; Teneur en lipides/ phosphatide
语言
日本人
注释
14 ref.; Summary (En)
类型
Summary

1987-08-15
AGRIS AP