Method of preparing cooked wheat product
1985
Spicer, A. | Colby, R.W.
Wheat producers and method for cooking such products are described, wherein the dough for such products is cooked by extrusion through an extrusion die
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
出版者
Philippine Patents Office Library (Philippines)
页码
36 leaves
语言
英语
注释
6 ill. Summary (En). Filing application date: 14 Mar 1983 (No. 28644); application in USA (No. 358,789) 16 Mar 1982. Received May 1986
类型
Summary
团体作者
New Generation Foods, Inc., Nevada (USA)
1987-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]