Revision of methods of analysis and sampling for fruit juices
1986
AGROVOC关键词
书目信息
页码
8 p.
其它主题
Normalizacion; Fruit juices/ chemical analysis; Jus de fruit/ analyse chimique; Jugo de frutas/ analisis quimico; Echantillonnage
语言
法语, 西班牙语; 卡斯蒂利亚语, 英语
注释
FAO Accession No: XF8661103 (Available on Microfiche)
类型
Conference; Non-Conventional
粮农组织大会
Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices. Sess. 17, Rome (Italy), 26-30 May 1986
团体作者
Joint FAO/WHO Food Standards Programme, Rome (Italy); ECE, Geneva (Switzerland). Working Party on Standardization of Perishable Produce
1987-08-15
AGRIS AP
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