Nutritive effect of pig blood as a protein source in diet for red sea bream [Pagrus major], 1: Experiment of long period feeding
1986
Hara, K. | Yamamoto, R. | Ishihara, T. (Nagasaki Univ. (Japan). Faculty of Fisheries)
AGROVOC关键词
书目信息
Bulletin of the Faculty of Fisheries - Nagasaki University (Japan)
期
60
ISSN
0547-1427
页码
pp. 61-69
其它主题
Concentre de proteines sanguines/ porcin; Concentrado de proteinas sanguineas/ cerdo; Alimentacion de peces; Blood protein concentrates/ swine
语言
日本人
注释
11 ref.; Summary (En)
类型
Summary
1988-08-15
AGRIS AP
