Characteristics of barley resistance to cereal aphids, 4: Differences in the amino acid concentrations of the barley lines
1987
Tsumuki, H. (Okayama Univ., Kurashiki (Japan). Inst. for Agricultural and Biological Sciences) | Kanehisa, K. | Kawada, K. | Shiraga, T.
AGROVOC关键词
书目信息
Japanese Journal of Applied Entomology and Zoology (Japan)
卷
31
期
4
ISSN
0021-4914
页码
pp. 411-414
其它主题
Aminoacidos; Acide amine; Resistance aux ravageurs
语言
日本人
注释
9 ref.; Summary (En)
类型
Summary
1989-08-15
AGRIS AP
