Lysozyme activities of staple cultured fishes [eel (Anguilla japonica), ayu (Plecoglossus altivelis), yellowtail (Seriola quinqueradiata) and red sea bream (Pagrus major)]
1988
Kawahara, I. (Kochi Univ., Nankoku (Japan). Faculty of Agriculture) | Kusuda, R.
AGROVOC关键词
书目信息
Bulletin of the Japanese Society of Scientific Fisheries (Japan)
卷
54
期
4
ISSN
0021-5392
页码
pp. 581-584
其它主题
Pisciculture/ anguille; Fish culture/ eels; Actividad enzimatica; Piscicultura/ anguila; Activite enzymatique; Pez limon
语言
日本人
注释
18 ref.; Summaries (En, Ja)
类型
Summary
1989-08-15
AGRIS AP
