Syntheses and flavors of four possible optical isomers of marmelo lactones [the main flavour components of quince fruit, Cydonia oblonga]
1986
konno, M. (Tohoku Univ., Sendai (Japan). Faculty of Agriculture) | Nishida, Y. | Ohrui, H. | Meguro, H.
AGROVOC关键词
书目信息
Agricultural and Biological Chemistry (Japan)
卷
50
期
6
ISSN
0002-1369
页码
pp. 1665-1667
其它主题
Chemical structure/ chemistry; Estructura quimica/ quimica; Structure chimique/ chimie
语言
英语
注释
4 plates; 12 ref.
1989-08-15
AGRIS AP