Syntheses and flavors of four possible optical isomers of marmelo lactones [the main flavour components of quince fruit, Cydonia oblonga]

1986

konno, M. (Tohoku Univ., Sendai (Japan). Faculty of Agriculture) | Nishida, Y. | Ohrui, H. | Meguro, H.


书目信息
Agricultural and Biological Chemistry (Japan)
50 6 ISSN 0002-1369
页码
pp. 1665-1667
其它主题
Chemical structure/ chemistry; Estructura quimica/ quimica; Structure chimique/ chimie
语言
英语
注释
4 plates; 12 ref.

1989-08-15
AGRIS AP