The new low glucosinolate rapeseeds: chemical composition and nutritive value of rapeseed meals and whole seeds for growing-finishing pigs
1989
Bourdon, D. (Institut National de la Recherche Agronomique, L'Hermitage (France). Centre de Rennes, Station de Recherches Porcines)
AGROVOC关键词
书目信息
Productions Animales (France)
卷
2
期
4
ISSN
0990-0632
页码
pp. 267-273
其它主题
Rape/ fattening; Colza/ engorde; Composicion; Colza/ engraissement
语言
法语
注释
5 graphs, 30 ref., Summaries (Fr, En)
类型
Summary
1990-08-15
AGRIS AP
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