The enzymological properties of immobilized thiaminase, 1: Prepared by means of multi-immobilization method

1987

Mochida, K. (Shimane Univ., Matsue (Japan). Faculty of Agriculture) | Ozoe, Y. | Nakamura, T. | Yokouchi, T.


书目信息
Bulletin of the Faculty of Agriculture - Shimane University (Japan)
21 ISSN 0370-940X
页码
pp. 178-187
其它主题
Bioquimica; Actividad enzimatica; Activite enzymatique
语言
英语
注释
8 ref.; Summaries (En, Ja)
类型
Summary

1990-08-15
AGRIS AP