Determination of glycyrrhizic acid in foods
1988
Fujinuma, K. (Tokyo-to. Research Inst. for Environmental Protection (Japan)) | Saito, K. | Nakazato, M. | Kikuchi, Y. | Ibe, A. | Nishima, T.
AGROVOC关键词
书目信息
Journal of the Food Hygienic Society of Japan (Japan)
卷
29
期
3
ISSN
0015-6426
页码
pp. 210-215
其它主题
Cromatografia liquida alta presion; Chromatographie liquide haute press; Edulcorant
语言
日本人
注释
9 ref.; Summaries (En, Ja)
类型
Summary
1990-08-15
AGRIS AP
