Studies on constituent of edible fungi, 4: Structural examination of water-soluble glycans from fruit body of Lyophyllum ulmarium (2)

1990

Kazuno, C. (Tokyo Univ. of Agriculture (Japan)) | Nishijima, M. | Miura, H. | Kamoi, I.


书目信息
Journal of the Japanese Society for Food Science and Technology (Japan)
37 10 ISSN 0029-0394
页码
pp. 773-778
其它主题
Polisacaridos; Estructura quimica
语言
日本人
注释
2 tables; 8 fig.; 15 ref.; Summaries (En, Ja)
类型
Summary

1991-08-15
AGRIS AP