Effect of mineral salts on apparent viscosity and a ratio of product components in josamycin fermentation
1989
Eiki, H. (Yamanouchi Pharmaceutical Co. Ltd., Tokyo (Japan)) | Gushima, H. | Ishida, H. | Saito, T. | Oka, Y. | Osono, T.
AGROVOC关键词
书目信息
Journal of Fermentation and Bioengineering (Japan)
卷
67
期
5
ISSN
0922-338X
页码
pp. 345-349
其它主题
Viscosity/ salts; Viscosidad/ sales; Viscosite/ sel; Antibioticos; Fermentacion
语言
英语
注释
3 tables; 8 plates; Summary (En)
类型
Summary
1991-08-15
AGRIS AP
