Aflatoxin and Aspergillus flavus contamination problems of groundnuts in Zambia
1989
Kannaiyan, J. | Sandhu, R.S. | Phiri, A.L.
In Zambia, groundnut kernels meant for export are routinely monitored for aflatoxin contamination. Since 1979, 6.3 per cent of the 28410 samples analyzed had contamination levels of more than 5 micro g/kg aflatoxin. A 2-year study with promising varieties revealed the variability of Aspergillus flavus seed infection. Seed treatment with Benlate/Labilite at 3 g/kg seed was found to control A. flavus in groundnut seed and can improve crop stand
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书目信息
出版者
ICRISAT
其它主题
Zambia/ contaminacion; Zambie/ contamination
语言
英语
注释
3 tables; 6 ref. Summaries (En, Es, Fr)
类型
Conference; Summary; Non-Conventional
来源
Aflatoxin contamination of groundnut: proceedings of the International Workshop, 6-9 Oct 1987, ICRISAT Center, India, International Crops Research Inst. for the Semi-Arid Tropics, Patancheru, A.P. (India).- Patancheru, A.P. (India): ICRISAT, 1989.- ISBN 92-9066-144. p. 65-70
粮农组织大会
International Workshop on Aflatoxin Contamination of Groundnut, Patancheru, A.P. (India), 6-9 Oct 1987
1991-08-15
AGRIS AP
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