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Studies on the immobilization of Saccharomyces cerevisiae for ethanol production

1991

Han, M.S. | Ha, S.D. | Chung, D.H. (Chungang University, Seoul (Korea Republic). Department of Food Science and Technology)


书目信息
Korean Journal of Applied Microbiology and Biotechnology (Korea Republic)
19 4 ISSN 0257-2389
页码
pp. 390-397
其它主题
Tecnicas analiticas; Fermentacion alcoholica; Resistance a la temperature; Inmovilizacion; Levaduras de panaderia
语言
英语
注释
Summaries (En, Ko)
11 illus.; 1 table; 21 ref.
类型
Bibliography; Summary

1994-08-15
AGRIS AP
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