The effect of dietary lysine level and environmental temperature on broiler performance
1994
El-Moniary, M.M. | Abd-El-Gawad, A.H. (National Research Centre, Cairo (Egypt). Department of Animal and Poultry Nutrition and Production) | Larbier, M. | Ali, H.M.
AGROVOC关键词
书目信息
页码
pp. 71-81
其它主题
Performance; Regime alimentaire; Temperature ambiante; Desempeno
语言
英语
注释
Summaries (Ar, En)
3 tables; 37 ref.
类型
Numerical Data; Summary
1995-08-15
AGRIS AP
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