Biotransformation of oleic acid by Micrococcus luteus cells
1994
Esaki, N. (Kyoto Univ., Uji (Japan). Inst. for Chemical Research) | Ito, S. | Blank, W. | Soda, K.
We isolated bacterial strains tolerant to high concentrations of oleic acid from soil samples, and studied biotransformation of fatty acids with the bacteria. We found that a strain BL0-3 identified as Micrococcus luteus metabolized oleic acid to 10-hydroxystearic acid, 10-oxostearic acid, and 4-oxolauric acid. Palmitoleic acid and myristoleic acid also served as substrates in the biotransformation, and 10-oxopalmitic acid and 10-oxomyristic acid were produced, respectively. The formation of 4-oxolauric acid from oleic acid was inhibited by compounds which inhibit beta-oxidation of fatty acids
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