Bacillus cereus in infant foods and dried milk products: a review

1994

Becker, H. (Ludwig -Maximilians-University, Muenchen (Germany). Inst. for Hygiene and Technology of Milk) | Schaller, G. | Wiese, W. von | Terplan, G.


书目信息
International Journal of Food Microbiology (Netherlands)
23 1 ISSN 0168-1605
页码
pp. 1-15
其它主题
Lait deshydrate; Alimentos para ninos
语言
英语
注释
Summary (En)
Bibliography (90 ref.)
类型
Bibliography; Summary; Directory

1995-08-15
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