System of feeding fatteners and productive-economical results
1993
Kisiel, R. | Domeradzki, P. (Akademia Rolniczo-Techniczna, Olsztyn (Poland). Inst. Ekonomiki i Organizacji Rolnictwa)
The experiment of estimation of the influence of applying in feeding of fatteners doses with CCM, steamed potatoes, industrial feed, grinding grain and whey was undertaken in the investigation. The highest gain and the most favourable index of food consumption were obtained while applying CCM and grinding grain with whey. These fodders were also characterized by the lowest average cost of oat unit which caused that unitary cost of mass gain was the lowest. The lowest energy consumption of mass gain of fatteners and the most favourable index of energy efficiency of the process were obtained in these groups
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