Change in ratio of omega3 and omega6 fatty acids in human plasma after intake of hen's egg rich in alpha-linolenate

1995

Suzuki, K. (Okayama Prefectural Univ., Soja (Japan)) | Omori, T. | Kawamura, E.


书目信息
Journal of Japanese Society of Nutrition and Food Science (Japan)
48 4 ISSN 0287-3516
页码
pp. 271-275
其它主题
Complementation; Blood plasma/ fatty acids; Plasma sanguineo/ acidos grasos; Acide linolenique; Plasma sanguin/ acide gras; Genero humano
语言
日本人
注释
Summaries (En, Ja)
1 table; 3 fig.; 23 ref
类型
Summary

1996-08-15
AGRIS AP