A study on the standardization of Kimchi for the children-The proper red pepper powder for children's Kimchi
1996
Song, Y.O. | Bin, S.M. (Pusan National University, Pusan (Korea Republic). Department of Food Science and Nutrition) | Moon, J.W. (Pusan Women's Junior College, Pusan (Korea Republic). Department of Food Science and Nutrition)
AGROVOC关键词
书目信息
卷
25
期
6
ISSN
1226-3311
页码
pp. 893-898
其它主题
Analisis organoleptico; Republique de coree; Metodos estadisticos; Methode statistique; Aliment fermente; Republica de corea; Ninos
语言
韩国人
注释
Summaries (En, Ko)
1 illus.; 7 tables; 21 ref.
类型
Numerical Data; Bibliography; Summary
1997-08-15
AGRIS AP
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