Lipids content and their fractions in the eggs of laying hens at equal nutrition
1997
Angelovicova, M. (Slovenska Polnohospodarska Univerzita, Nitra (Slovak Republic))
In the egg yolks of ISA brown laying hens lipid fractions were followed. Layers were at 57 weeks of age and were fed with the feed mixture determined for productive hens. Proportions of total lipids were found to be 31.89 %, tri-glycerides 36.06 % of the total lipids, cholesterol 4.01 % of total lipids, high density lipoproteins 2.31 % of total lipids, resp. 40.82 % of the total cholesterol
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书目信息
出版者
Informa (Nitra)
页码
(pt.2) p. 103-106
其它主题
Etat nutritionnel; Contenido de lipidos
语言
斯洛伐克语
注释
Summary (En)
1 table; 15 ref.
ISBN
80-967700-2-0
翻译的标题
Obsah lipidov a ich frakcii v konzumnych vajciach pri rovnakej vyzive nosnic
类型
Summary; Conference; Non-Conventional
来源
Topical and Prospective Tasks in Rearing and Breeding of Farm Animals. Part 2. [Proceedings from the international conference held on the occasion of the 50th aniversary of the Research Institute of Animal Production], Vyskumny Ustav Zivocisnej Vyroby, Nitra (Slovak Republic).- Nitra (Slovak Republic): Informa (Nitra), 1997.- ISBN 80-967700-2-0
粮农组织大会
Topical and Prospective Tasks in Rearing and Breeding of Farm Animals, Nitra (Slovak Republic), 8-9 Oct 1997
1998-08-15
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