AGRIS - 国际农业科技情报系统

Autolytic properties of some lactic and propionic acid culture starters

1997

Rymaszewski, J. | Kujawski, M. | Cichosz, G. | Dzwolak, R. (Olsztyn Univ. of Agriculture and Technology, Olsztyn (Poland). Inst. of Dairy Technology)


书目信息
页码
pp. 1349-1352
其它主题
Fabrication fromagere; Murissage; Acido lactico; Fabricacion del queso; Microorganisme mesophile; Cheesemaking; Qualite
语言
英语
注释
Summary (En)
2 ill., 4 ref.
类型
Summary; Conference
粮农组织大会
11 Forum for Applied Biotechnology, Gent (Belgium), 25-26 Sep 1997

1999-08-15
AGRIS AP
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