Genetic divergence of soybean genotypes (Glycine max (L.) Merr.)
2000
Zarkovic, J.
In order to determine genetic diversity among 13 soybean genotypes (Glycine max (L.) Merr.), of different geographical origin, and assessment was conducted on the base of morphological traits, total amount of oil and proteins content in mature soybean seeds and molecular traits - polymorphism of DNA. Morphological markers, which were observed on this study, are the following: hypocotyl color, color, shape and size of leaf, growth habit, density, color and type of pubescence, flower color, natural modulation, color and glow of seed's surface and hilum color.
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书目信息
页码
61 p.
其它主题
Ressource genetique; Recursos geneticos; Contenido de lipidos; Marqueur genetique; Biodiversite; Genotype; Anatomie vegetale; Anatomia de la planta; Marcadores geneticos; Teneur en proteines
语言
塞尔维亚
注释
Summaries (En, Sr)
10 ill.; 3 graphs; 5 tables; 85 ref. Text in cyrillic
翻译的标题
Geneticka udaljenost genotipova soje (Glycine max (L.) Merr.)
类型
Summary; Thesis; Non-Conventional; Bibliography
团体作者
Univerzitet u Novom Sadu, Novi Sad (Yugoslavia). Poljoprivredni fakultet
2000-08-15
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