Effect of water stress on fruit quality and endogenous abscisic acid (ABA) content in peach [Prunus persica] fruit

1997

Kobashi, K. (Tsukuba Univ., Ibaraki (Japan). Inst. of Agricultural and Forest Engineering) | Gemma, H. | Iwahori, S.


书目信息
Environment Control in Biology (Japan)
35 4 ISSN 0582-4087
页码
pp. 275-282
其它主题
Stress du a la secheresse; Qualite; Estres de sequia
语言
英语
注释
Summaries (En, Ja)
3 tables; 4 fig.; 24 ref
类型
Summary

2001-08-15
AGRIS AP