Effect of the virginiamycine supplementation to the rations containing different levels of energy on fattening performance and carcass yield of quails
2002
Sehu, A. | Yalcin, S. (Ankara Univ., Faculty of Veterinary Medicine, Ankara (Turkey)) Onal, G.A. (Adnan Menderes Univ., Faculty of Veterinary Medicine, Aydin (Turkey))
The aim of the present study was to determine the effects of the usage of virginiamycine in the rations with different levels of energy on performance and carcass yield of Japanese quail (Coturnix coturnix japonica). A total of 288 daily Japanese quail chicks were usedi n the study. They were divided into 9 groups each containing 32 chicks. Three rations having different metabolizable energy concentration (2800, 3000 and 3200 kcal/kg) pere prepared
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