Nutrition of lambs with admixture of sunflower seed in a complete diet
2002
Peuraca, M.S.
The aim and task of this thesis is to view the possibilities and to approve the nutrition of Wuerttemberg lambs with some nusproducts of oil industry, to determine nutritive values of some ingredients of sunflower seed, and examine the possibility of their persistance in mixture of concentrated feedstuffs due to feeding domestic animals, in our case lambs. In this study, we performed the chemical analysis of sunflower seed admixtures, and showed their nutritive values. Three groups of lambs were fed with meals that in the first case did not containe cuttings admixture, contained 20% in the second case, and contained 30% in the third case in mixture. Those admixtures represented corn substituent. During the experiment, the initial weight, final weight, daily and total growth was monitored. The conversion of feed was measured as well. According to the results, lambs of Wuerttemberg that were fed with meal that contained 20% of admixture of sunflower seed had the best growth as well as the conversion of feed, while the other groups had the least values of those parameters. Along with the information concerning nourishment we observed some slaughter and meat quality characteristics, concluding that there were no significant difference between lamb groups.
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