Effects of osmotic pretreatment on drying dietary fibers from sugar beet pulp
Levic, Lj. | Kuljanin, T. | Jokic, A.(Tehnoloski fakultet, Novi Sad (Serbia and Montenegro))
Dietary fibers are necessary in human nutrition and good source of dietary fiber is sugar beet pulp. For prolonged nutrition quality and storage of sugar beet pulp it is necessary to dry it, so that dry matter content is enhanced. Osmotic dehydratation, in which we use hypertonic solutions of different compounds, preferably sugar, can be used as a pretreatment to remove a significant amount of water before drying the sugar beet pulp with other conventional drying processes.
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书目信息
PTEP (Serbia and Montenegro)
卷
8
期
1-2
ISSN
1450-5029
页码
pp. 43-44
语言
塞尔维亚
注释
Summaries (En, Sr)
1 graph
3 tables
11 ref.
翻译的标题
Efekti osmotskog pretretmana pri susenju prehrambenih vlakana proizvedenih iz secerne repe
类型
Conference; Summary
粮农组织大会
16. naucno-strucni skup Procesna tehnika i energetika u poljoprivredi - PTEP 2004, (Serbia and Montenegro), 2004
2005-05-15
AGRIS AP