Contemporary trends in conservation technology
2004
Dinic, B.(Institut za istrazivanja u poljoprivredi Srbija, Krusevac (Serbia and Montenegro). Centar za krmno bilje) | Djordjevic, N. | Ignjatovic, S. | Sokolovic, D.
Dairy cow nutrition with conserved feed during whole year is contemporary concept worldwide and include after all, use of ensiled feed. Silage provide maximal stable ration and hence quantitatively and qualitatively stable dairy production. Contemporarily trends in conservation technology are mainly based in wilting, using of chemical compounds from organic acids and their salts, using of biological supplements, increasing of silage aerobic stability, mycotoxic adsorption etc. Procedure of making silage in bales with aim to simplified procedure of ensiling grasses, legumes and grass-legume mixtures is predominantly used.
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