Importance of sustainable N-fertilizer application for protein quality in durum wheat (Triticum turgidum var. durum)
2005
Bogdanovic, D.(University of Novi Sad, Novi Sad (Serbia and Montenegro). Faculty of Agriculture) | Malesevic, M. | Djuric, V.
The objective of the study was to determine the optimum N-fertilizer rate needed to obtain the best yield and protein content and quality in the durum wheat cultivar Durumko used for quality paste production. The study of the said cultivar was carried out as part of a long-term trial with 20 mineral nutrition treatments established at Rimski Sancevi on a chernozem soil. The results of our two-year study showed no significant differences in grain yield and protein content and quality between treatments with 100 and 150 kg N/ha (11 and 17), so we can recommend that the fertilizer rate applied in Treatment 11 (N100 P50 K50 kg/ha) be used for durum wheat N-fertilization in soil and climatic conditions similar to those from our study.
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