Identification of flavonol glycosides in winemaking by-products by HPLC with different detectors and hyphenated with mass spectrometry
2005
Silva, S. | Matias, A.A. | Nunes, A. | Duarte, C. | Coelho, A.V. | Bronze, M.R.
AGROVOC关键词
书目信息
页码
pp. 17-33
其它主题
Byproducts
语言
英语
注释
Summaries (En, Fr, Pt)
2 fig.
6 graphs
2 tables
19 ref.
类型
Summary; Non-Conventional
团体作者
Estação Vitivinícola Nacional, Dois Portos (Portugal)
2006-05-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息，请联系 [email protected]