Quality and yield of winter wheat with sulphur content formulations.

Mars, É.; Sipos, P.; Tóth, Á.; Győri, Z.

Quality and yield of winter wheat with sulphur content formulations.

2006

Mars, É.(University of Debrecen, Centre of Agricultural Sciences, Department of Food Science and Quality Assurance) | Sipos, P.(University of Debrecen, Centre of Agricultural Sciences, Department of Food Science and Quality Assurance) | Tóth, Á.(University of Debrecen, Centre of Agricultural Sciences, Department of Food Science and Quality Assurance) | Győri, Z.(University of Debrecen, Centre of Agricultural Sciences, Department of Food Science and Quality Assurance)

AGROVOC关键词

analyse qualitative análisis cualitativo aplicación de abonos aptitude boulangère azufre baking characteristics características de la cocción cultivos de invierno culture d'hiver fertilisation fertilizer application gluten qualitative analysis soufre sulphur triticum winter crops

书目信息

发表于

Cereal Research Communications

卷 34 期 1 ISSN 0133-3720

页码

pp. 577-580

语言

英语

类型

Conference

粮农组织大会

V. Alps-Adria Scientific Workshop, Opatija, Croatia, 6-11 March, 2006

自何时收录于AGRIS: 2007-05-15

格式: AGRIS AP

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Quality and yield of winter wheat with sulphur content formulations.

2006

AGROVOC关键词

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