Comparative Analysis of Korean and Japanese Strains of Pseudomonas syringae pv. actinidiae Causing Bacterial Canker of Kiwifruit
2005
Lee, J.H. (Dongbang Agro Technical Research Institute, Puyeo, Republic of Korea) | Kim, J.H. (Korea Turfgrass Research Institute, Seongnam, Republic of Korea) | Kim, G.H. (Sunchon National University, Sunchon, Republic of Korea) | Jung, J.S. (Sunchon National University, Sunchon, Republic of Korea) | Hur, J.S. (Sunchon National University, Sunchon, Republic of Korea) | Koh, Y.J. (Sunchon National University, Sunchon, Republic of Korea), E-mail: [email protected]
Genomic and phenotypic characteristics of the bacterial strains of Pseudomonas syringae pv. actinidiae and P. syringae pv. syringae collected from several kiwifruit orchards of Korea were investigated and compared with those from Japan to elucidate their phylogenic relationships. All the strains of P. syringae pv. actinidiae and pv. syringae tested were sensitive to copper sulfate but Korean and Japanese strains showed quite different responses to streptomycin. Korean strains were sensitive to streptomycin, but most of the Japanese strains of P. syringae pv. actinidiae were highly resistant to streptomycin.
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