AGRIS - 国际农业科技情报系统

The effect of fermented pig slurry fertilization on the quality of vegetables

2008

Kourimska, L.,Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Kvality Zemedelskych Produktu | Vaclavikova, K.,Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Kvality Zemedelskych Produktu | Babicka, L.,Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Kvality Zemedelskych Produktu | Koudela, M.,Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Zahradnictvi a Krajinarske Architektury | Prokupkova, L.,Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Kvality Zemedelskych Produktu | Miholova, D.,Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Chemie | Kolihova, D.,Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Chemie


书目信息
页码
pp. 251-257
其它主题
Conteo de celulas; Innocuite des produits alimentaires; Celeri; Numeration cellulaire; Qualite; Estiercol fluido; Aplicacion de abonos; Produit fermente; Hygiene des aliments; Spectrometrie d'absorption atomique; Rabano; Espectrometria de absorcion atomica; Teneur en matiere seche; Epinard
语言
英语
注释
Summaries (Cs, En)
9 graphs, 2 tables
12 ref.
类型
Summary

2008-05-15
AGRIS AP
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