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Effects of Total Mixed Ration with Wet Brewer's Grain on Nutrient Utilization in Breeding Korean Native Goats

2006

Choi, S.H. (National Livestock Research Institute, RDA, Namwon, Republic of Korea) | Hwangbo, S. (National Livestock Research Institute, RDA, Namwon, Republic of Korea), E-mail: [email protected] | Kim, S.W. (National Livestock Research Institute, RDA, Namwon, Republic of Korea) | Sang, B.D. (National Livestock Research Institute, RDA, Namwon, Republic of Korea) | Kim, Y.K. (National Livestock Research Institute, RDA, Namwon, Republic of Korea) | Jo, I.H. (Daegu University, Gyeongsan, Republic of Korea)


书目信息
Journal of The Korean Society of Grassland Science
26 3 ISSN 1013-9354
页码
pp. 147-154
其它主题
Brewer's grain; Nutrient digestibility; Ingestion de piensos
语言
注释
Summary(En)
5 tables
21 ref.
翻译的标题
맥주박을 첨가한 섬유질 배합사료가 번식흑염소의 영양소 이용율에 미치는 영향
类型
Directory

2008-05-15
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