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Chemical Components of Paecilomyces tenuipes (Peak) Samson

2007

Hong, I.P. (National Institute of Agricultural Science and Technology, RDA, Suwon, Republic of Korea), E-mail: [email protected] | Nam, S.H. (National Institute of Agricultural Science and Technology, RDA, Suwon, Republic of Korea) | Sung, G.B. (National Institute of Agricultural Science and Technology, RDA, Suwon, Republic of Korea) | Chung, I.M. (National Institute of Agricultural Science and Technology, RDA, Suwon, Republic of Korea) | Hur, H. (Dongguk University, Seoul, Republic of Korea) | Lee, M.W. (Dongguk University, Seoul, Republic of Korea) | Kim, M.K. (Ewha Woman's University, Seoul, Republic of Korea) | Guo, Shun-Xing (Chinese Academy of Medical Sciences, P.R. China)


书目信息
35 4 ISSN 1229-8093
页码
pp. 215-218
其它主题
Composicion aproximada; Soluble sugars; Aminoacidos; Acide amine; Paecilomyces tenuipes
语言
英语
注释
Summary(En)
5 tables
24 ref.
类型
Directory

2009-03-15
AGRIS AP
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