Evaluation of the damage made by game animals based on the contents of the digestive tract | Procena stete od divljaci na osnovu analize sadrzaja digestivnog trakta
2009
Djordjevic, N., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Grubic, G., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Popovic, Z., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Perisic, P., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Beukovic, M., Poljoprivredni fakultet, Novi Sad (Serbia)
The basic methods of analysis of the contents of the digestive tract in game animals in order to determine their feeding. The contents of the digestive tract in wild ruminants and birds is consisting of plant material from wild areas, but also from crops, vegetables, fruits and forest cultures. In the digestive tract of wild omnivores and carnivores there were determined remainings of domestic and wild animals. They illustrate that the game animals do certain damage. However, part of those remainings may be part of the additional feeding provided by man, which should be taken into account. As a rule, the more animal receive additional feeding the damage is reduced.
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