Influence of cow nutrition costs on the efficiency of milk production
2010
Vasko, Z., University of Banja Luka, Banja Luka (Bosnia and Herzegovina). Faculty of Agriculture | Drinic, M., University of Banja Luka, Banja Luka (Bosnia and Herzegovina). Faculty of Agriculture
Productivity in milk production is often low and depends on the diet of dairy cows. By changing the nutrition the volume of milk produced can be increased. It is possible to achieve the same volume of milk with different rations, which, depending on their composition, have different costs. Simulating different rations with a fixed price of raw milk and applying the same calculation model on the basis of direct nutrition costs, we calculate different values of contribution margins.
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