Основыне элементы экологизации интенсивных технологий в плодоводстве
2009
Andreeva, A.Yu., National Academy of Sciences. Scientific and Practical Center for Potato, Vegetable and Fruit Growing (Belarus). Institute for Fruit Growing
The review shows the features of ecological way of fruit growing production taking into account its food value and ecological compatibility. Biodynamic production was developed in 80-90s of XX century that based on application of natural soil biological activity and space rhyme regularities (Earth and other planets gravitation, including the Moon, light energy of stars, mainly solar energy) is also described. The problems of ecology friendly intensive fruit production, which take into account step-by-step passage to adaptive horticulture through biological technologies, are viewed. At that the important factors are: following to technological methods of fruit culture; satisfactions of its bioecological requirements to growth conditions; application of cultivars resistant to harmful agents; the highest possible usage of natural resources according to local soil and climate conditions.
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