Strategic preferences for multifunctional concept of agriculture and environmental protection | Стратешка опредељења за мултифункционални концепт пољопривреде и очување животне средине
2009
Вуковић, П., Институт за економику пољопривреде, Београд (Serbia) | Ролевић, С., Институт за економику пољопривреде, Београд (Serbia) | Сарић, Р., Институт за економику пољопривреде, Београд (Serbia)
The concept of multifunctional agriculture implies the extension of the usual understanding of agriculture, especially in terms of potentiation of the socio-economic, cultural, and ecological importance. Namely that restrictions had conventional understanding of agriculture, integral, sustainable and organic agriculture caused the creation of a new concept, which would include primary agricultural production with emphasis on the protection of the environment. Due to the large number of factors that determine the necessary institutional support with a strong social consensus. In this sense, an act of political affiliation at the end of the last decade the European Union promote a model of rural development (CAP), which it multifunctional character of European agriculture and its role in the development of economy and society. Bearing in mind the general social trends and preferences in our country, which is understandably important concept took place in the further development of strategic commitments. The aim of this paper is to point out the importance of applying the concept of multifunctional development of agriculture in Serbia in accordance with the ideas and principles of preservation of the environment which, it noted, to a large extent still preserved and is not polluted.
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