AGRIS - 国际农业科技情报系统

An improved enzymatic method by adding gammanase to determine digestibility and predict energy value of compound feeds and raw materials for cattle.

1994

Boever J.L. De | Cottyn B.G. | Vanacker J.M. | Boucque C.V.


书目信息
页码
v.1-18(1-2)
其它主题
Valor energetico; Produit a base de soja; Valeur energetique; Digestibilite; Matiere premiere; Aliment compose pour animaux
语言
英语
注释
21 ref. Summary (En).
类型
Journal Article; Journal Part; Summary
来源
Animal-Feed-Science-and-Technology (Netherlands). (May 1994). v. 47(1-2) p. 1-18.
团体作者
National Inst. for Animal Nutrition, Melle-Gontrode (Belgium)
Sveriges Lantbruksuniv., Alnarp (Sweden).

2012-11-15
AGRIS AP
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