Sensory evaluation of pheasants hung at 10 deg C for up to 15 days.

1975

Griffiths N.M.


书目信息
British Poultry Science
16
页码
v.83-87(no.1)
语言
英语
类型
Journal Article; Journal Part
来源
British-Poultry-Science (UK). (1975). v. 16(no.1) p. 83-87.
团体作者
Commission of the European Communities, Brussels (Belgium).

2012-11-15
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