A technique for measuring water vapour sorption characteristics of food products [India]. Note.
1977
Narain M. | Singh B.P.N. | Singh H.P.
书目信息
Journal of Agricultural Engineering
卷
14
页码
v.40-43(1)
语言
英语
注释
Summary (En).
类型
Journal Article; Journal Part; Summary
来源
Journal-of-Agricultural-Engineering (India). (Mar 1977). v. 14(1) p. 40-43.
团体作者
Govind Ballabh Pant Univ. of Agriculture and Technology, Pantnagar (India) Central Inst. of Agricultural Engineering, Bhopal (India)
2012-11-15
AGRIS AP