Govs veseliba + piena tiriba un dzesesana = kvalitate + nauda.
1996
Kreilis M.
The history of milk production in Latvia beginning with the period before WW II when Latvia was one of the major exporter of milk products on the European market is described. The present situation and problems in milk production as well as the Latvian farmers' needs are discussed. The importance of milk quality and its dependence on the presence of harmful micro-organisms in the cow's udder is explained. Measures ensuring high milk quality are advised: adequate sanitary conditions during milking, proper milk cooling technology with the use of effective cooling agents, correct milk storage temperative and period.
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