Update: processed meats cookery and sensory evaluation.
1980
Berry B.W.
书目信息
Proceedings Annual Reciprocal Meat Conference
页码
v.169-175
语言
英语
注释
Includes Bibliography.
类型
Journal Article; Journal Part; Bibliography; Book; Monograph
来源
Proceedings-Annual-Reciprocal-Meat-Conference (USA). (1980). (no. 33rd) p. 169-175.
2012-11-15
AGRIS AP
