Integrated evaluation of marine food items: nutritional value, safety and consumer perception: final report

2007

De Henauw, S. | Willems, J.L. | Sioen, I. | Van Camp, J. | Verbeke, W. | De Langhe, I. | Vanhonacker, F. | Cooreman, K. | Raemaekers, M. | Parmentier, K. | Vanrolleghem, P.A. | Verdonck, F. | Van Thuyne, N.


书目信息
其它主题
Seafood; Health and safety
语言
英语
类型
Book

2013-06-15
AGRIS AP
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