Bromatological characteristics and in vitro digestibility of four sugarcane varieties subjected or not to the application of quicklime | Bromatological characteristics and in vitro digestibility of four sugarcane varieties subjected or not to the application of quicklime
2012
Oliveira, M. dal S. de | Rego, A.C. do | Storcini, M.P.R. | Freitas Júnior, J.E. | Santos, J. dos | Carvalho, M.V. de
AGROVOC关键词
书目信息
Acta Scientiarum. Animal Sciences (Brazil)
卷
34
期
4
ISSN
1806-2636
页码
pp. 355-361
其它主题
Bromatologia; Aoxido de calcio; Cana de açucar; Digestibilita©; Canne aa sucre; Caa±a de azaºcar
语言
英语
注释
Summaries (En, Pt)
23 ref.
6 illus.
类型
Summary
2013-06-15
AGRIS AP
