Evaluation of genetic resources of white grapevine varieties (Vitis vinifera L.) | Ovrednotenje genskih virov belih sort zlahtne vinske trte (Vitis vinifera L.)
2012
Pelengic, R. | Pipan, B. | Meglic, V., Agricultural Inst. of Slovenia, Ljubljana (Slovenia) | Rusjan, D., Ljubljana Univ. (Slovenia). Biotechnical Fac., Agronomy Dept.
Geographical location, climate and historical affinities are the main factors that have contributed to creating a diverse assortment of grapevine varieties in the area of Slovenia. The grapevine varieties (Vitis vinifera L.) can be described at several levels, using different methods. Evaluation can be done on the basis of morphological, morphometrical, biochemical and genetic characteristics of e
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书目信息
页码
p. 433-438
其它主题
Composicion quimica; Collecte de donnees; Anatomia de la planta; Banque de genes; Marqueur genetique; Ressource genetique; Bio geografia; Variedades indigenas; Recursos geneticos; Biodiversite; Genotype; Coleccion de datos; Amelioration des plantes; Variete indigene; Variete; Marcadores geneticos; Anatomie vegetale
语言
英语
注释
Summaries (En, Sl)
类型
Summary
2013-06-15
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